Erbaceo White Wine IGP Puglia HARVEST Hand-picked grapes in the second week of September. VINEYARD San Domenico district. Alta Murgia 420 m. a.l.s., medium- textured soil with presence of clays and calcareous rocks of Gravina. PRODUCTION Fermentation in steel tanks at a controlled temperature. The wine ages for 5 months in steel tanks in contact […]
Myor White wine IGP Puglia HARVEST The grapes are selected in the field and hand- picked, in the second week of October. VINEYARD San Domenico district. Alta Murgia 420 m. a.l.s., medium- textured soil with presence of clays and calcareous rocks of Gravina. PRODUCTION Fermentation in steel tanks at a controlled temperature. The first aging […]
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